History of Vittel

Vittel, a prominent brand of mineral water, has a rich history that dates back to the late 19th century. The story begins in the small town of Vittel, located in northeastern France, known for its natural springs and therapeutic waters. In 1854, Louis Bouloumié acquired the Vittel spring and began bottling and selling the water for its reputed health benefits.

In 1898, the Compagnie Générale des Eaux Minérales de Vittel was formed, marking the beginning of Vittel's commercial production and the expansion of its bottling operations. The brand gained popularity not only in France but also internationally, becoming synonymous with quality mineral water.

In 1992, Vittel was acquired by Nestlé, the world's largest food and beverage company. This acquisition allowed Vittel to leverage Nestlé's global distribution network and marketing expertise, further enhancing its presence in the bottled water market. Today, Vittel remains a trusted brand, known for its pure, natural mineral water and its commitment to sustainability and environmental responsibility in its production processes.